6 Amazing Health Benefits Of Consuming Papaya While Breastfeeding

If you are lactating, you may have been advised to include fruit in your diet. However, there are certain misconceptions about certain fruits, for example consuming papaya while breastfeeding. It is actually one of the most important and healthy fruits to have while nursing. This nutritionally rich fruit is high in vitamins which, if taken cautiously, can improve not only your health but also your baby’s.

Read on to know about this medicinal fruit, including its safety and benefits during breastfeeding. We also suggest some delicious ways to make it a part of the maternal diet.

Is It Safe To Consume Papaya During Breastfeeding?

Papaya is a healthy fruit for breastfeeding mothers

Your postnatal diet is very important because it not only affects your speed of recovery from childbirth but also regulates your milk supply. Doctors advise that breastfeeding mothers consume a balanced diet that includes at least two to three servings of fruits every day. As Papaya is a rich source of essential vitamins and minerals, it is highly recommended for nursing mothers.

How Does Eating Papaya While Breastfeeding Affect Milk Production?

Papaya is a galactagogue

Green Papaya, i.e., unripe papaya is a popular galactagogue across Asia. Galactogogues are foods that help breastfeeding mothers make more milk. It is a “superfood” that has a positive effect on the milk composition and can boost the quantity and quality of your breast milk. Thus, papaya is a must-have lactogenic food for lactating moms.

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Oxytocin is a hormone that regulates the production of breast milk (1). Intake of green papaya can boost the production of the oxytocin hormone in your body and hence increase the milk flow. Add papaya to your postnatal diet today to nurse your baby and bond with him to your heart’s content.

Other Health Benefits Of Consuming Papaya

Papaya while breastfeeding is a healthy choice

Papaya is a tropical fruit, and adding it to your plant-based diet can be extremely beneficial for you. It is a rich source of vitamin A, vitamin C, vitamin E, vitamin K, folate, carotenoids, iron, and pantothenic acidiXVitamin B5, responsible for breaking down carbohydrate, synthesis of RBCs and cholesterol, and maintenance of the digestive tract.. It also contains magnesium, potassium, and calcium (2).

Papaya offers the following health benefits:

  • The fruit is a low-calorie food offering just 43 kcal/100g, and it contains no cholesterol. If you binge on a bowl of papaya, it can keep your tummy full without adding empty calories. It can also help you with your postnatal weight management.
  • It is one of the richest fruit sources of vitamin C. It can help your body heal and recover from childbirth and also boost the immunity of your little one. Eat it every day to keep infections and illnesses, such as colds and the flu, at bay.
  • It is a good source of potassium as it offers 182mg of the essential mineral per 100 g. It can help balance electrolyte levels, regulate your blood pressure, boost your energy, improve your cardiovascular health, and enhance the functioning of your muscles.
  • The fruit has a soft flesh that contains a good amount of soluble dietary fiber. A regular intake of papaya can work wonders for your digestive system as it can improve bowel function and keep constipation at bay and thus promoting digestion. Papaya contains an enzyme papain, which is in higher amounts in unripe papaya. Papain may have some side effects when consumed in larger quantities.
  • Papaya is a storehouse of vitamin A. It can help improve your vision, fight night blindness, prevent aging and protect against macular degeneration.
  • It is a rich source of ß-carotene, lutein, and cryptoxanthin. These antioxidants help eliminate free radicals, providing protection against oxidative stressiXA disruption in the balance between reactive oxygen and antioxidants, which causes inflammation, DNA damage, and even lifelong diseases. and preventing cancer (3).
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How To Have Papaya While Breastfeeding?

Green Papaya has a bland taste, and you can use it as a versatile ingredient while planning and preparing your meals. You can consume it in the raw or cooked form. Here are few ways in which you can include papaya in your diet:

  • You can prepare a bowl of refreshing green papaya salad. You can add hot peppers, a dash of lime juice and garlic to enhance its flavor. Green papaya salad is a great option for healthy snacking.
Green papaya salad is a healthy treat for nursing mothers
  • Green papaya curry is a traditional dish popular in various parts of South Asia.
  • Green papaya soup is an excellent way to increase your milk supply and satiate your hunger.
Papaya soup is a healthy snack.
  • You can consume green papaya with other vegetables in stew or stir-fried forms.

Merilyne C. Milton, a mother, and a keen blogger, shares about eating green papaya after her cesarean birth. She writes, “My body had trouble producing milk the first week after giving birth. My breast milk wasn’t enough for my baby — but it got better every day after I started eating green papaya soup. I don’t know how to describe it in words, but all I can say is that green papaya really works for nursing mothers. This has been one of the traditional food menus for confinement periods among the Kadazan-Dusun community for decades (i).”

A Word Of Caution

Consumption of Papaya may cause severe allergic reactions in sensitive people. If you have latex allergyiXAn allergic reaction to the skin caused by the protein content of rubber latex., it is best to avoid the intake of papaya (4).

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Remember to consult your doctor before adding papaya to your diet while breastfeeding. Any food that you consume during this delicate phase can directly affect your health and the growth of your breastfeeding baby. Also, consume papaya in moderate quantities only. It’s important to not have an excessive consumption of any foods or drinks while breastfeeding.

Papaya is a nutritious fruit that nursing mothers can consume as a part of their well-balanced diet. Regular intake of papaya, especially green papaya, while breastfeeding can boost breast milk production and supply. Adding papaya to your diet can contribute to your daily nutritional needs and provide your baby with essential nutrients. Nursing mothers can eat green papaya curry or add it to their salad bowl. Consult your healthcare provider before you begin consuming green papaya when nursing to avoid side effects that may affect the health of you and your baby.

Key Pointers

  • Papaya is a fruit that is low in calories and high in vitamins and minerals, making it helpful in postpartum recovery, weight loss, electrolyte balance, and energy.
  • Green papaya is a galactagogue and is an excellent addition to postnatal diets.
  • Papaya can boost immunity, muscle function, and prevent infections, digestive issues, and eye problems in breastfeeding mothers.
  • Papaya can be added to various dishes such as salads, soups, curries, stews, and stir-fries.
  • However, it is crucial to avoid excessive consumption of papaya, and it should not be included in the diet if there is a latex allergy.

Article written by Baby Plumbing

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